Sixth Day (Espresso Blend)
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Sixth Day Seasonal Espresso Blend
While the components of Sixth Day will change seasonally, the intention is always to combine flavours and roast profiles which emphasise sweetness and balance.
Producer Fernando Nogues Beloni / Several Producers
Origin Brazil / Colombia
Varietal Typica, Castillo, Caturra, Mundo Novo
Processing 60% Natural / 40% Washed
Altitude 950 - 2150 MASL
Profile Cherry / Dark Chocolate / Nutty
Colour numbers:
DARK CHOCOLATE 93
NUTTY 27
Available in 250g and 1kg bags